2 cans of any beans
1 pack tofu/veggie hot dogs, 6 to 8 dogs
1/4 cup maple syrup or 4 tablespoons brown sugar
1 tablespoon salt
1 teaspoon garlic powder
1+ tablespoon oil
Slice tofu dogs to bite size, brown lightly in oil over medium heat before adding beans; drain first. Stir in remaining sweets and spices and cover to cook about 5 minutes. Serves 4.
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