1 pound ground beef
1 medium onion, diced
1 10 ounce package frozen green beans, thawed
1 14 ounce can chicken gumbo soup
1 14 ounce can chicken rice soup
1 14 ounce can cream of mushroom soup
1 32 ounce bag tater tots
Preheat oven to 350F. In a skillet, over medium heat, sauté onion and ground beef until turkey is browned. Drain and place on the bottom of an oven proof casserole dish. Layer green beans over beef. In a small bowl combine the soups and pour over green beans. Top with tater tots and bake for 30 to 45 minutes. Serves 4.
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