1 tablespoon vegetable or peanut oil
4 pork chops
2 cloves garlic
2 teaspoons sesame oil
4 tablespoons dry sherry or salt free broth
4 tablespoons soy sauce
2 tablespoons brown sugar
1/4 teaspoon crushed red pepper
2 teaspoons cornstarch
2 tablespoons water
2 packages Ramen noodles, cooked plain without seasoning packet
Heat vegetable oil in a large skillet. Brown chops on both sides. Add garlic to skillet and stir for one minute. Mix together sesame oil, sherry, soy sauce, brown sugar, and red pepper. Pour over chops. Cover and simmer gently for about 20 minutes, until chops are cooked. Remove chops from the pan. Combine cornstarch and water until smooth. Add to skillet and cook until thickened, stirring constantly. Serve pork chops and sauce over cooked noodles. 4 servings.
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