1 pound of hamburger
1 pound sausage
8 ounces of sliced pepperoni
8 ounces shredded mozzarella
1 box rotini or other curly pasta
Brown hamburger and sausage in a pan drain and put in a dutch oven add sauce and pepperoni bring to boil, turn down and simmer for an hour to an hour and a half. Add the mozzarella and simmer for half an hour. Cook pasta. Drain. Serve sauce over pasta with Parmesan cheese.
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