zest of 1 lemon and 1 orange
1 cup lemon juice
2 cups orange juice
3 tablespoons thyme
1 teaspoon salt
1 teaspoon pepper
1/2 to 1 cup peanut oil
In a blender or food processor, combine juices, zest, thyme, pepper and salt. Mix well. Add oil very slowly while mixing. Add enough oil until you reach salad oil consistency. Important to add oil slowly until all ingredients have emulsified together.
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