juice of two lemons
1/4 cup olive oil
2 tablespoons grated onion
2 tablespoons ground chili peppers
1 teaspoon coriander
1 teaspoon ground ginger
1 clove garlic, crushed
1 teaspoon turmeric
dash of salt
Mix together all ingredients. This will marinate about 3 pounds of kabob beef. Place in marinade for about 8 hours in refrigerator.
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