2 1/2 cups instant nonfat dry milk
5 cups sugar
3 cups cornstarch
1 teaspoon salt
2 1/2 cups unsweeteened cocoa
Mix all ingredients together until they are well blended. Store in a large airtight pretty jar.
Attach this to the Jar:
Chocolate Pudding Mix
To Make Pudding:
Make sure you stir mix before using. Then measure out 2/3 cup of mix in a medium saucepan. Add 2 cups milk, one teaspoon vanilla and one tablespoon butter and cook over low heat stirring constantly until mixture comes to a boil. Continue cooking and stirring for one minute. Remove from heat; cool. May be placed in individual serving bowls then cooled.
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