1 can condensed mushroom soup
1/2 cup fine dry bread crumbs
1 egg, slightly beaten
1 1/2 pounds ground beef
1/4 cup onion, chopped
1/3 cup water
Mix thoroughly 1/4 cup soup, beef, bread crumbs, onion and egg. Shape into 6 patties. In skillet, brown patties, pour off fat. Blend in remaining soup and water. Cover; cook over low heat 20 minutes or until done. Stir occasionally. Makes 6 servings.
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