Mulligan Stew
1 pound hamburger
2 cups tomatoes
1/2 cup rice
1 medium onion, diced
4 carrots, sliced
3 cups potatoes, sliced or diced
1/2 cup water
1 teaspoon salt
pepper to taste
Brown the hamburger, combine it with the remaining ingredients in a casserole and bake at 350F for 1 1/2 to 2 hours. Stir a few times while baking. Makes 6 to 8 servings.
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