Microwave Chili
1 pound ground beef
1 medium onion, chopped fine
1/3 cup green pepper
2 large cans tomatoes
2 16 ounce cans kidney beans
2 teaspoons chili powder
1 tablespoon ground cumin
1 tablespoon Beau Monde seasoning
Cook ground beef, onion and green pepper in microwave on high until meat loses its pink color. Add rest of ingredients. Microwave covered 10 to 15 minutes, stirring occasionally. Serves 6 to 8.
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