9 whole cloves
2 cinnamon sticks
1 quart cranberry juice cocktail
5 cups water
2/3 cups sugar
1 12 ounce can frozen lemonade concentrate, thawed
Tie cloves and cinnamon sticks in cheese cloth bag. Put cranberry juice, water and spice bag into crockpot. Cover and heat on high for 2 hours. Remove spices, add lemonade concentrate and stir. Keep warm for serving at low.
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