2/3 cup salsa
1 egg, slightly beaten
1/4 teaspoon pepper
1/4 teaspoon salt
1 1/4 pounds ground turkey
In medium bowl, combine salsa, egg, pepper, salt and mix well. Add ground turkey and combine. Form into a 6 inch round loaf and place loaf on a rack or balled up foil balls in a 3 quart crockpot. Cover slow cooker and cook on low for 4 to 5 hours, until turkey is thoroughly cooked. 4 servings.
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