1 baking hen
2 tablespoons seasoned salt
1 tablespoon black pepper
1 green bell pepper, chopped
1 bunch green onions, chopped
2 14.5 ounce cans stewed tomatoes
1 tablespoon Worcestershire sauce
yellow rice
Place baking hen into slow cooker. Sprinkle on seasoning salt and pepper. Add bell pepper, chopped green onions, stewed tomatoes and Worcestershire sauce. Cook on low for 8 to 10 hours. Prepare yellow rice on stove top near the end of the cooking time; serve with the chicken. Serves 8 to 10.
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