1 1/2 pounds smoked sausage, sliced thickly
1 2 pound package hash brown potatoes, frozen
5 green onions, sliced
pepper to taste
garlic powder to taste
1 can cheddar cheese soup
1 soup can milk
Combine sausage, hash browns, green onions, pepper and garlic powder in welll buttered crock pot. Stir gently to mix. Whisk together soup and milk. Pour over ingredients in crock pot. Cook on low for about 6 to 8 hours.
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