1 package pound cake mix
3 1/2 ounce package instant vanilla or French vanilla pudding mix
1/2 cup salad oil
4 eggs
1/4 cup Galliano liqueur
3/4 cup orange juice
Beat all ingredients for 2 minutes in mixing bowl. Pour batter into greased coffee can or manufacturer's insert and cover. Bake in covered crockpot on high for 2 to 3 hours. Remove cake and dust with powdered sugar.
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