3 16 ounce cans dark kidney beans, drained
2 16 ounce cans tomatoes with juice, cut up
2 pounds ground beef, browned, drained
1 large onion, chopped
3 celery stalks, diced
1 green pepper, seeded, diced
2 garlic cloves, minced
6 tablespoons chili powder, toasted
1 jalapeno pepper, seeded, chopped
1 cup black coffee
Place chili powder in a dry saute pan and turn the stove on to medium heat. stir it around for a few minutes until you can smell the difference. Put all of the ingredients in your crockpot. Set on low for 8 to 10 hours or high 5 hours.
Crockpot Index | Recipe Index | Home