1 to 1 1/2 pounds ground beef
3/4 cup diced bell pepper, green and red if possible
3/4 cup diced onion
1 package dry brown gravy mix
4 to 6 medium red or round white potatoes, diced, about 4 cups
2 tablespoons butter, melted
1 15 ounce can whole kernel corn, drained or 2 cups frozen
1 15 ounce can creamed corn
salt and pepper to taste
Brown ground beef with diced peppers and onion. Drain well. Place ground beef mixture in crockpot. Toss diced potato with melted butter to coat and add to crockpot; add whole kernel corn and creamed corn. Salt and pepper to taste. Cover and cook on low for 7 to 9 hours. Taste and adjust seasonings. Serves 4 to 6.
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