2 pounds boneless skinless chicken, cut into 1 inch cubes
2 6 ounce packages seasoned wild rice mix
2 1/2 cups water
1 can condensed cream of cheddar soup
1/2 cup melted butter
2 medium chopped onions
1 cup broccoli florets
1/2 pound Velveeta cheese, cut into cubes
Combine all ingredients in crockpot, mix well. Cover and cook on low for 6 to 10 hours.
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