2 pounds venison, cut up like stew meat
1/2 cup Burgundy wine
1 small can mushrooms
1 can cream of mushroom soup
1 package dry onion soup mix
Put in slow cooker and mix until well blended. Cook all day.
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Burgundy Venison
2 pounds venison, cut up like stew meat
1/2 cup Burgundy wine
1 small can mushrooms
1 can cream of mushroom soup
1 package dry onion soup mix
Put in slow cooker and mix until well blended. Cook all day.
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