2 cups cream style cottage cheese
1 cup sour cream
1/3 cup green onions, sliced
1 small clove garlic, minced
2 teaspoons salt
5 cups diced cooked potatoes
1/2 cup shredded American cheese
Combine the first five ingredients. Fold in potatoes. Pour into a greased, flat 1 1/2 quart casserole dish. Top with cheese. Sprinkle paprika over top, if desired. Bake at 350F for 40 minutes. Serves 10 to 12.
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