1 cup uncooked quick grits
2 cups grated sharp Cheddar Cheese
2 eggs, beaten
1/8 teaspoon paprika
Preheat oven to 375F. Cook grits according to directions. Add 1 1/2 cups cheese to grits. Add eggs and mix well. Pour into 1 1/2 quart shallow greased baking dish. Top with 1/2 cup remaining cheese. Bake 20 minutes at 375F.
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